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Spices and Seasonings Market size is $2.29Bn in 2019, growing at a CAGR of 5.5% during the forecast period 2020-2025. Spices are used for enhancing the flavor of food by adding ingredients such as herbs, spices, garlic or ginger, chili flakes, salt,and others. Seasoning food requires the addition of salt asit draws out moisture and intensifies flavors.Spices are obtained from the leaves, flowers and stems of various plants, and others for flavoring, coloring,and preserving food products. Seasoningis a combination of herbs, salt, and others which are added during the preparation of food to enhance its flavor and taste, spices and seasonings offer health benefits, such as improving memory and boosting immunity. Italian seasoning, poultry seasoning,and others are different types of seasoning used for cuisine flavorings. Request Sample Report Coverage The report: “Spices and Seasonings Market – Forecast (2020-2025)”, by IndustryARC coversin-depth analysis of the following segments of the S...